Job Description
Job Description: Dishwasher Duties and Responsibilities:Utilize commercial washer to wash dishes and utensils brought by bussers/serversMaintain cleanliness around the kitchen by cleaning drains and surrounding wall areasFollow safety and sanitation codes
Make sure supplies are available for your team's success
Setting up, cleaning, and organizing work stations
Preparing ingredients for shift; washing vegetables, chopping, seasoning meat, etc.
Preparing oven, utensils, and grill for shift
Taking orders from wait staff or computerized system
Cooking order according to food health and safety standards
Storing all food properly
Sanitizing and cleaning work stations and utensils
Assisting other cooks in preparing food or helping other team members when needed
Cook Requirements and Qualifications:Able to work in a fast-paced environment
Able to multitask, prioritize, and manage time efficiently
Physical endurance to stand for entire shift
Able to quickly memorize complex or multiple orders
Previous experience as a busboy, washer, waiter, cook, or relevant work experience
Able to bend, move, and lift up to 25 pounds or more
Physically able to stand and move during the length of shift; able to bend and kneel through shift; able to lift up to 25 pounds or more
Ability to multitask and remain calm and professional in a fast-paced environment. Ability to obtain and maintain a food handler certification card
Additional Information: Job Type:
Full-timePay: $15.00 per hourQualifications:US work authorization (Required)
Restaurant Experience: 1 year (Preferred)Benefits:
Dental insurance
Health insurance
Paid sick time
Referral program
Vision insurance
Physical Setting:
Casual dining restaurant
Fast casual restaurant
Schedule:
8 hour shift
Day shift
Evening shift
Every weekend
Holidays
Weekend availability
License/Certification:Food Handler Certification (Preferred)
Shift availability:
Day Shift (Preferred)
Night Shift (Preferred)
Work Location: One location - Pasadena, CA 91104
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